01 n. A moist, slightly cohering mass, consisting of soft, undissolved animal or vegetable matter.
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1.
A moist, slightly cohering mass, consisting of soft, undissolved animal or vegetable matter.(Anat.)
Entry
3 senses · 2 variants
Webster, 1913
Pulp
/pŭlp/
· IPA /pʌlp/
02 v. t. To reduce to pulp.
imp. & p. p.
Pulped; p. pr. & vb. n.
Pulping
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1.
To reduce to pulp.
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2.
To deprive of the pulp, or integument.“The other mode is to pulp the coffee immediately as it comes from the tree. By a simple machine a man will pulp a bushel in a minute.” — B. Edwards.