D defs.my
Entry 1 sense Webster, 1913

Mycose

/(mī"kōs)/ · My·cose · IPA
01 n. A variety of sugar, isomeric with sucrose and obtained from certain lichens and fungi. Called also trehalose.
  1. 1.
    A variety of sugar, isomeric with sucrose and obtained from certain lichens and fungi. Called also trehalose.(Chem.) Also: trehalose