D defs.my
Entry 1 sense Webster, 1913

Molasses

/məl-ăs'-əz/ · Mo·las·ses · IPA /məˈlæsɪz/
01 n. The thick, brown or dark colored, viscid, uncrystallizable sirup which drains from sugar, in the process of manufacture; any thick, viscid,…
  1. 1.
    The thick, brown or dark colored, viscid, uncrystallizable sirup which drains from sugar, in the process of manufacture; any thick, viscid, sweet sirup made from vegetable juice or sap, as of the sorghum or maple. See Treacle. See: Treacle