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Entry 2 senses Webster, 1913

Dariole

/(dȧ`rĭ*ōl")/ · Da·ri·ole · IPA
01 n. A crustade.
  1. 1.
    A crustade.[Obs.]
  2. 2.
    A shell or cup of pastry filled with custard, whipped cream, crushed macaroons, etc.