01 n. Something used to give relish to food, and to gratify the taste; a pungment and appetizing substance, as pepper or mustard; seasoning.
-
1.
Something used to give relish to food, and to gratify the taste; a pungment and appetizing substance, as pepper or mustard; seasoning.“As for radish and the like, they are for condiments, and not for nourishment.” — Bacon.